Frozen, ready to bake!
Remove from the freezer the afternoon or evening before baking
Place buns in a greased baking pan an inch apart. Cover with saran wrap & leave in the fridge overnight. Leave the icing in the fridge as well
Remove buns from the fridge 1 hour before baking & place in a warm place to rise for one hour or until almost doubled in size. Take the icing out as well and leave on the counter
Bake at 350 for 16-20 minutes or until lightly golden brown on top
Let cool for 10 minutes before removing from the pan & icing
Cinnamon Buns Frozen/Ready to Bake
PICKUP in Ashton at Mel's place on Sunday the 1th . Come anytime between 1130am and 230pm . Just knock on the FRONT door and I'll grab your name and your order! Please only use our driveway and not the neighbors
No refunds available
Be sure to choose pickup at Mel's when checking out in the "shipping" section!